Restaurants in Brussels

This page has been automatically translated from French into English by a translation software. Automatic translations are not as accurate as translations made by professional human translators. Nevertheless these pages can help you understand information published by the City of Brussels.

   

Some restaurants offer typical Brussels specialties. Others offer a Belgian or French kitchen (classic, new, brasserie,...). Prices vary greatly. A number of Brussels chefs were also recognized for their work on a national or international level.

Seafood and international cuisine

The area around the Place Sainte-Catherine and the Vismet is known for its seafood restaurants. Like many other cities, Brussels has many restaurants of immigrants: Italian, Spanish, Portuguese, ... cuisine. There is thus a great variety of restaurants.

Choosing a restaurant

If you want to choose a restaurant in Brussels, you can search the:

• databases of restaurants: Resto.be, RestoPages.be
• specialized guides: Michelin, Gault Millau, Henry Lemaire, Delta Guide
• culinary sections of newspapers and magazines