This event has already passed
On Saturday 4 May 2019, from 10 am to 9 pm, at the Rond-point Schuman.
Seventh edition of the Bread Festival with hundreds of breads in all forms and colours and from all regions. Millers will explain flour, artisan bakers and chefs from many countries will invite everyone to discover their best products, their technical skills, their tasty recipes and a wide variety of accompaniments.
The event is part of the European Institutions Open Day 2019.